• Hummus – pint or quart
• Buffalo Chicken Dip
• Bruschetta with toasted bread
• Garlic Plantain Chips
• Deviled Eggs
• Cranberry Pecan Cheese Ball

(Summer only)                                                             

• Mini Potato Gratin                                            $18/dz
• Yukon Gold Loaded Potato Skins                       $19/dz
• Baked Garlic Parmesan Potato Wedges            $8.25/lb.]
  recommend 10-15lbs for 100 guests
• Crispy Ravioli and Marinara Sauce
• Melon Ball Prosciutto Bites
• Deviled Eggs traditional but delicious                $10/dz
• Bacon wrapped Asparagus grilled                      $18/lb.
   recommend 6lbs for 100 guests)                  
• Caprese Bites                                                    $1
  (grape tomato, mozzarella ball, basil)               
• Cucumber Bites – Creamy Garlic Herb               $1
   Cheese & Tomato

• Red Pepper & Onion Cheese Ball
• Herb marinated Chilled Shrimp
• Crab Cakes with Red Pepper Aioli
• Salmon Cakes with Lemon Aioli
• Empanadas (Beef or Chicken, shrimp or vegetarian)
• Toffee Caramel Apple Dip
• Fruit Salsa with Cinnamon Sugar Pita Chips

Dips & Platters
Serves minimum of 20 guests

• Homemade Hummus Dip
  w/pretzels & pita bread                                $37                  
•  Bruschetta Dip w/ Crispy Baguette Rounds        $45
• Buffalo Chicken Dip                                          $40
   w/ Celery Sticks      
• Plantain Chips- garlic (a bowl)                            $30
• Large Grilled Spring Vegetable Platter
  Serves up to 50                                    $85
• Small Crudité Platter – homemade ranch dip     $32
  Serves up to 40
• Large Crudité Platter – homemade ranch dip
   Serves up to 100                                   $75